Shrimp and Scallops

Pasta
10-02-14 0

sautéed with chardonnay cream sauce, fresh vegetables and linguine

$ 25.00

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WHAT WE OFFER
Scallops Mediterranean

sautéed scallops with feta cheese, tomatoes, kalamata olives, garlic butter and white wine over rice

$ 17.00
Roast Duck

apricot glazed semi-boneless half roast duckling served with roasted potatoes

$ 25.00
Escargot

sautéed in garlic butter and parsley, served over garlic toast

$12.00

Tel:717.258.3614

Address:
1 East First Street
17007 Boiling Springs