Veal Cutlet

Lunch Entrees
10-02-14 0

parmesan crusted veal drizzled with lemon butter sauce served with roasted potatoes and fresh vegetables

$ 18.00

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WHAT WE OFFER
Grilled Polenta

with shiitake mushrooms, roasted peppers and demi-glace

$ 11.00
Fried Oyster Platter

crispy fried oysters served with french fries and fresh vegetables

$ 24.00
Baked Artichoke Dip

spinach & artichoke dip, marinated artichoke hearts, red peppers and pita chips

$ 11.00

Tel:717.258.3614

Address:
1 East First Street
17007 Boiling Springs