with tomato, onion, dill sauce and hard boiled egg on toasted rye

oven roasted chicken breast stuffed with spinach, artichokes and cheese topped with lump crab and drizzled with sherry cream

char-grilled and served with a side of house steak sauce add: sautéed mushrooms($2)
sautéed onions($2)
bleu cheese($2)
crab cake($12)
grilled shrimp($8)
grilled scallops($8)