Lunch Features

Soup

Seafood Bisque    6/8

Minestrone    5/7

Baked French Onion   7

Sandwich

Turkey Gorgonzola  10

with roasted red peppers, gorgonzola cheese, mayonnaise

and spinach on multi-grain bread

 

Salad

Asian Chicken   13

marinated grilled chicken, red onion and fried won-tons over mixed greens with honey soy vinaigrette

Entrees

Chicken Benett     16

grilled chicken, artichoke hearts, fontina, roasted red peppers and cream

Mahi-Mahi     15

with sesame ginger aioli, basmati rice and fresh vegetables