Lunch Features

Soup

Seafood Bisque    6/8

Chicken & Vegetable    5/7

Baked French Onion   7

Sandwich

Turkey & Brie Melt   11

with honey mustard on a ciabatta roll

Salad

Green Goddess Chicken   13

chicken tenders, tomato and pickled red onion

over mixed greens with green goddess dressing

Entrees

Chicken Marsala     15

grilled chicken, roasted red peppers and shiitake mushrooms

with roasted potatoes and fresh vegetables

Mahi-Mahi     15

with lemon-soy glaze, basmati rice

and fresh vegetables